Shrimp Noodles

There's nothing more satisfying when its -3 degrees outside than a steaming bowl of noodles. You can serve it morning, noon or night.

Ingredients

Tagliatelle pasta
1 medium size egg
prawns
chicken stock/cubes- 3-4 cups
onion
garlic
salt
pepper
spring onion- garnishing

Boil the pasta and drain. Keep aside.

Saute garlic and onion until golden brown. Add prawns and let it simmer half a minute. Add the stock and bring to boil. Seasoned with salt and pepper and add the beaten egg.Put the fresh tagliatelle pasta and turn off the heat. Garnish with spring onion and serve steaming hot.